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The Type 38 Arisaka Revised Edition: A Study of the Japanese Rifles and Carbines Based Upon the Type 38 Ariska Action, Their Variations and History. USA: AK Enterprises. ISBN 978-09614814-4-5. Although the 2007 and 2021 editions of this book have different content and different pagination, they share a single ISBN. Daugherty III, Leo J. (2002).
The Arisaka rifle (Japanese: 有坂銃, romanized: Arisaka-jū) is a family of Japanese military bolt-action service rifles, which were produced and used since approximately 1897, when it replaced the Murata rifle (村田銃, Murata-jū) family, until the end of World War II in 1945.
Although the Arisaka rifle has never been exported to the United States, many are available as thousands have been brought home by US Military personnel returning from the Pacific theater. In many cases, the imperial chrysanthemum atop the receiver has been defaced by the surrendering Japanese in order to preserve the Emperor’s honor : the ...
The Imperial Seal of Japan or National Seal of Japan, also called the Chrysanthemum Seal (菊紋, kikumon), Chrysanthemum Flower Seal (菊花紋, 菊花紋章, kikukamon, kikukamonshō) or Imperial chrysanthemum emblem (菊の御紋, kikunogomon), is the mon used by the Emperor of Japan and members of the Imperial Family.
Chrysanthemum japonense (also known as ashizuri noji-giku Ashizuri (Japanese) meaning "Point wild roadside daisy" or gold / silver chrysanthemum in English) is a flowering plant within the genus Chrysanthemum of the family Asteraceae. It has 27 pairs of chromosomes.
The Type 30 rifle Arisaka (三十年式歩兵銃, Sanjū-nen-shiki hoheijū, 'year 30 type infantry firearm') is a box-fed bolt-action repeating rifle that was the standard infantry rifle of the Imperial Japanese Army from 1897 (the 30th year of the Meiji period, hence "Type 30") to 1905.
Chrysanthemum leaves are steamed or boiled and used as greens, especially in Chinese cuisine. The flowers may be added to dishes such as mixian in broth or thick snakemeat soup (蛇羹) to enhance the aroma. They are commonly used in hot pot and stir fries. In Japanese cuisine, small chrysanthemums are used as garnish for sashimi.
Nagoya Arsenal was a collection of five major military facilities located in and around Nagoya, Japan. [1] It produced various Japanese army and air war equipment during World War II including the Arisaka Type 99 rifle.