Search results
Results from the WOW.Com Content Network
Hot toddy (bourbon or rye whiskey, cloves, demerara sugar or brown sugar, lemon juice) Gold Rush (bourbon, honey syrup, lemon juice) [ 9 ] Mint julep (bourbon, simple syrup, mint leaves) [ 10 ]
A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.
The differences of the old-fashioned cocktail recipes from the cocktail recipes of the late 19th Century are mainly preparation methods, the use of sugar and water in lieu of simple or gum syrup, and the absence of additional liqueurs. These old-fashioned cocktail recipes are literally for cocktails done the old-fashioned way. [3]
Even if you "hate to bake," apple crisp is so much easier to make than an apple pie. There's no fussy pie crust to make or roll out, and the topping gets simply sprinkled on top for a beautiful ...
Yields: 4 cups. Prep Time: 15 mins. Total Time: 55 mins. Ingredients. 3 lb. mixed apples, peeled, cored, chopped. 1/4 c. pure maple syrup or sugar (optional)
Boozy apple cider slushie (bourbon, brown-sugar cinnamon simple syrup, lemon juice, dry hard cider, apple cider or juice) [76] Boozy cider slushie (bourbon, ginger beer, chai tea, lemon juice, apple cider) [ 77 ]
1. KFC Would Be Jealous. Boy does this one sound delicious. While some may think KFC's way of making its famous gravy is less than appetizing (hint: chicken bits are pushed through a sieve and ...
Embury breaks all cocktails down into two categories: Cocktails of the Aromatic Type use as modifying agents bitters or aromatic wines or spirits. Cocktails of the Sour Type use as modifying agents a fruit juice (typically, lemon or lime) and sugar. For these a ratio of 1 part sweet to 2 parts sour to 8 parts base is generally recommended.