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Most species of this genus are commonly referred to as pineapple flowers or pineapple lilies. They are bulbous perennials with basal rosettes of leaves and stout stems covered in star-shaped flowers with a tuft of green bracts at the top, superficially resembling a pineapple – hence the common names.
Why are the edges of my houseplant leaves turning brown? Brown leaf edges are like a warning sign that your plant is experiencing stress. This could be due to underwatering, where the plant isn ...
The pineapple is a herbaceous perennial, which grows to 1.0 to 1.5 m (3 ft 3 in to 4 ft 11 in) tall on average, although sometimes it can be taller. The plant has a short, stocky stem with tough, waxy leaves. When creating its fruit, it usually produces up to 200 flowers, although some large-fruited cultivars can exceed this.
Eucomis comosa is an ornamental plant with numerous cultivars, varying in colour from forms with white flowers and little or no purple on the leaves, to forms with deeply coloured leaves. Described as "surprisingly hardy" in the UK, [ 3 ] down to −5 or −10 °C (23 or 14 °F), [ 3 ] [ 4 ] it needs a sheltered spot in full sun, and a ...
Only one bromeliad, the pineapple (Ananas comosus), is a commercially important food crop. Bromelain, a common ingredient in meat tenderizer, is extracted from pineapple stems. Many other bromeliads are popular ornamental plants, grown as both garden and houseplants. Bromeliads are important food plants for many peoples.
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Matricaria discoidea, commonly known as pineappleweed, [3] wild chamomile, disc mayweed, and rayless mayweed, is an annual plant native to North America and introduced to Eurasia where it grows as a common herb of fields, gardens, and roadsides. [4]