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Under the Kangxi Emperor's reign (1662–1722) the Chinese porcelain industry, now largely concentrated at Jingdezhen was reorganised and the export trade soon flourished again. Chinese export porcelain from the late 17th century included blue-and-white and famille verte wares (and occasionally famille noire and famille jaune). Wares included ...
Wucai (五彩, "Five colours", "Wuts'ai" in Wade-Giles) is a style of decorating white Chinese porcelain in a limited range of colours. It normally uses underglaze cobalt blue for the design outline and some parts of the images, and overglaze enamels in red, green, and yellow for the rest of the designs.
Kangxi reign marks on porcelain are few throughout the ceramic period, but a few can be identified with the pre‑1677 decades. Earlier Ming period marks can frequently be found. Their styles closely match the few Kangxi marks that are found and aid in delineating Kangxi transitional porcelain.
A fashion for Kangxi period (1661 to 1722) blue and white wares grew to large proportions in Europe during the later years of the 19th century and triggered the production at Jingdezhen of large quantities of porcelain wares that strike a resemblance to ceramics of earlier periods.
Famille verte (康熙五彩, Kangxi wucai, also 素三彩, Susancai), adopted in the Kangxi period around 1680, uses green in a few different shades and iron red with other overglaze colours. It developed from the wucai (五彩, "five colours") style, which combines underglaze cobalt blue with a few overglaze colours.
Small cup with the "Five Treasures", Chenghua reign mark, 2.9 × 7 cm, PDF.767. Doucai (Chinese: 斗彩; Wade–Giles: tou-ts'ai) is a technique in painting Chinese porcelain, where parts of the design, and some outlines of the rest, are painted in underglaze blue, and the piece is then glazed and fired.
Sweeney made the designer bag the centerpiece of her outfit, however, by committing to the maximalist bag charm trend.She decorated the $2,750 Miu Miu design with blue and pink lanyards, strings ...
Blue and white ware did not accord with Chinese taste at that time, the early Ming work Gegu Yaolun (格古要論) in fact described blue as well as multi-coloured wares as "exceedingly vulgar". [16] Blue and white porcelain however came back to prominence in the 15th century with the Xuande Emperor, and again developed from that time on. [14]