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Sugar ants is a term for any kind of ant that prefers sweet nourishment—especially from sugary liquids—and doesn’t require a lot of water. They’re usually dark brown or black, and don’t ...
SIRT4 is a mitochondrial ADP-ribosyltransferase that inhibits mitochondrial glutamate dehydrogenase 1 activity, thereby downregulating insulin secretion in response to amino acids. [7] A deacetylation of malonyl-CoA decarboxylase enzyme by SIRT4 represses the enzyme activity, inhibiting fatty acid oxidation in muscle and liver cells.
The ants are provided with an elaiosome, a detachable food body found on the surface of the seed. Elaiosomes have diverse compositions, usually high in lipids and fatty acids, but also containing amino acids, sugars, and protein. [7] The ants remove the elaiosome once the seed has been transported to the colony.
Honeydew is a sugar-rich sticky liquid, secreted by aphids, some scale insects, and many other true bugs and some other insects as they feed on plant sap. When their mouthpart penetrates the phloem , the sugary, high-pressure liquid is forced out of the anus of the insects, allowing them to rapidly process the large volume of sap required to ...
Sooty mold (also spelled sooty mould) is a collective term for different Ascomycete fungi, which includes many genera, commonly Cladosporium and Alternaria. [ 1 ] [ 2 ] It grows on plants and their fruit, but also environmental objects, like fences, garden furniture, stones, and even cars.
If an ant discovers mold in the fungus farm, they use a unique bacterium as a natural pesticide. However, these clever ants carefully manage its use to prevent the mold from developing a defense ...
Lemon ants are the only known insect to use formic acid as a herbicide. [2] By killing other plants, the lemon ants provide themselves with a nest site, usually residing in D. hirsuta. Researchers estimate that the largest garden observed, contains 328 trees over 1,300 m 2 (13,990 sq ft) and is around 800 years old. [3]
Within 14 days, the ants are covered in the bacteria, where they are stored in crypts and cavities found in the exoskeletons. The bacteria produce small molecules that can prevent the growth of a specialized fungus garden pathogen. [33] Attine ants have very specialized diets, which seem to reduce their microbiotic diversity. [74] [75] [76] [77]
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