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  2. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  3. Aquaculture of salmonids - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_salmonids

    The aquaculture of salmonids is the farming and harvesting of salmonid fish under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important fish groups in aquaculture. [2] The most commonly commercially farmed salmonid is the ...

  4. Canned fish - Wikipedia

    en.wikipedia.org/wiki/Canned_fish

    Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...

  5. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.

  6. Aquaculture - Wikipedia

    en.wikipedia.org/wiki/Aquaculture

    In 1995, salmon had a FIFO ratio of 7.5 (meaning 7.5 kilograms of wild fish feed were required to produce one kilogram of salmon); by 2006 the ratio had fallen to 4.9. [99] Additionally, a growing share of fish oil and fishmeal come from residues (byproducts of fish processing), rather than dedicated whole fish. [ 100 ]

  7. King James Version (album) - Wikipedia

    en.wikipedia.org/wiki/King_James_Version_(album)

    Released: August 7, 2000. "Authenticity". Released: August 28, 2001. King James Version is the second studio album by American rock band Harvey Danger, released on September 12, 2000, through London-Sire Records. It was the band's only album recorded for a major label, and their last with drummer Evan Sult. Written and recorded over the span of ...

  8. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]

  9. King James Version - Wikipedia

    en.wikipedia.org/wiki/King_James_Version

    t. e. The King James Version (KJV), also the King James Bible (KJB) and the Authorized Version (AV), is an Early Modern English translation of the Christian Bible for the Church of England, which was commissioned in 1604 and published in 1611, by sponsorship of King James VI and I. [d][e] The 80 books of the King James Version include 39 books ...