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Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza. Related: 25 Best Breakfast Pizza Recipes. Mark Boughton.
Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet. Bake 12 to 15 min. or until golden brown.
Crescent Apple Dumplings. Using refrigerated crescent dough makes these apple dumplings a cinch to make and adds an extra buttery, flaky texture that truly takes them over the top. Trust us on the ...
Croissant, a crescent-shaped pastry made from laminated dough; Pillsbury Crescents, a type of premade laminated dough made by The Pillsbury Company invented in the United States in the 1960s The material that comprises Poppin' Fresh, the Pillsbury Doughboy; Crescent roll dough, a yeasty dough similar to puff pastry and pie crust
Traditional rugelach are made in the form of a crescent by rolling a triangle of dough around a filling. [ 6 ] [ 7 ] Some sources state that the rugelach and the French croissant share a common Viennese ancestor, crescent-shaped pastries commemorating the lifting of the Turkish siege, [ 8 ] possibly a reference to the Battle of Vienna in 1683.
These savory bites come together in 30 minutes, but just make sure to let your refrigerated pizza dough sit on the counter for around an hour before assembling. Get the Garlic Knots recipe . Erik ...
Why I Love It: <10 ingredients, beginner-friendly, kid-friendly, make ahead. Serves: 32 pieces. Let your refrigerator do the work when you whip up Heidi Larsen ’s homemade fudge. Best of all ...
Crescent Breakfast Tart. This tart is endlessly adaptable and is way easier than it looks thanks to refrigerated crescent dough. We topped ours with eggs and bacon, but feel free to use your ...