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Goat farming involves the raising and breeding of domestic goats (Capra aegagrus hircus) as a branch of animal husbandry. People farm goats principally for their meat , milk , fibre and skins . Goat farming can be very suited to production alongside other livestock (such as sheep and cattle) on low-quality grazing land.
Goats produce about 2% of the world's total annual milk supply. [63] Dairy goats produce an average of 540 to 1,180 kg (1,200 to 2,600 lb) of milk during an average 284-day lactation. [64] The milk can contain between around 3.5% and 5% butterfat according to breed. [65] Goat milk is processed into products including cheese [66] and Dulce de ...
Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.
North Norfolk District Council employs the goats as natural maintenance operatives who graze on vegetation along the cliffs at Cromer. A herd of eight bagot goats first arrived in April 2016.
After establishment, care and maintenance required are fairly minimal ... [112] [113] Goats and sheep can eat invasive plants. [114] [115] Natural building
A goatherd or goatherder is a person who herds goats as a vocational activity. It is similar to a shepherd who herds sheep. Goatherds are most commonly found in regions where goat populations are significant; for instance, in Africa and South Asia. Goats are typically bred as dairy or meat animals, with some breeds being shorn for wool.
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A fainting goat kid in the midst of a myotonic "fainting" spell. The myotonic goat or Tennessee fainting goat is an American breed of goat.It is characterised by myotonia congenita, a hereditary condition that may cause it to stiffen or fall over when excited or startled.
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