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A brownie or broonie (), [1] also known as a brùnaidh or gruagach (Scottish Gaelic), is a household spirit or hobgoblin from Scottish folklore that is said to come out at night while the owners of the house are asleep and perform various chores and farming tasks.
Get the Vegan Chocolate Brownies recipe. Andrew Bui. Marshmallow Fruit Dip. Three ingredients and only 5 minutes of work make this dip a dream come true! It's the ideal light and simple dessert ...
Red Velvet Brownies. Fudgy brownies are always a good idea. Now you can go above and beyond by making them red velvet, complete with a creamy cheesecake swirl. Get the Red Velvet Brownies recipe.
Hobgoblin Hall, a 1904 drawing by Herbert Railton of William Wordsworth's house, Rydal Mount. Hobgoblins seem to be small, hairy little men who, like their close relatives the brownies, are often found within human dwellings, doing odd jobs around the house while the family is asleep.
These “indulgent brownie-inspired cookies” come with caramel crème and a “hint of sea salt.” Fancy! They also have one of the lower calorie counts per serving.
The name "Bangor Brownie" appears to have been derived from the town of Bangor, Maine, which an apocryphal story states was the hometown of a housewife who created the original brownie recipe. [4] Maine food educator and columnist Mildred Brown Schrumpf was the main proponent of the theory that brownies were invented in Bangor.
Adventurefuls: Indulgent brownie-inspired cookies topped with caramel flavored crème with a hint of seat salt. Caramel Chocolate Chip: Chewy cookies with rich caramel, ...
How To Make My Hello Dolly Brownies. For about 24 servings, you’ll need: 1 (20-ounce/567g) box brownie mix. 1 large egg. 1/2 cup vegetable oil. 1/4 cup water
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