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Reef triggerfish
List of fish of Hawaii
Commonly caught fish in Hawaiian waters for poke, found at local seafood counters include (alternate Japanese names are indicated in parentheses): [1] [2] [3] ʻAhi pālaha: albacore tuna (tombo) ʻAhi: bigeye tuna (mebachi) ʻAhi: yellowfin tuna (kihada) Aku: skipjack tuna (katsuo) Aʻu: blue marlin (kajiki), striped marlin (nairagi ...
Escolar - Wikipedia ... Escolar
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Scarus perspicillatus Steindachner, 1879. Scarus ahula Jenkins, 1901. Chlorurus perspicillatus, known officially by the English name, spectacled parrotfish, given by professional ichthyologists and Ichthyology or uhu-uliuli as a well-established Hawaiian name for many hundreds of years, is a species of marine fish in the family Scaridae. [3]
Lomi oio. Lomi ʻōʻio is a raw fish dish in traditional Hawaiian cuisine using ʻōʻio (bonefish). [1][2][3] This dish is an heirloom recipe fairly unchanged since pre-contact Hawaii, and is a precursor or progenitor to the more well-known but en vogue poke seen today. [4]
The Hawaiian grouper is a demersal species which is found on coral and rocky reefs at depths between 20 and 380 metres (66 and 1,247 ft). It is a protogynous hermaphrodite and 50% of the females are sexually mature at 58 centimetres (23 in), when they are around 6 years old, although it has been recorded in fish at 32.8 centimetres (12.9 in).