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Diarrhea. Diarrhea (American English), also spelled diarrhoea or diarrhœa (British English), is the condition of having at least three loose, liquid, or watery bowel movements in a day. [2] It often lasts for a few days and can result in dehydration due to fluid loss. [2] Signs of dehydration often begin with loss of the normal stretchiness of ...
Gastrointestinal bleeding. Gastrointestinal bleeding (GI bleed), also called gastrointestinal hemorrhage (GIB), is all forms of bleeding in the gastrointestinal tract, from the mouth to the rectum. [9] When there is significant blood loss over a short time, symptoms may include vomiting red blood, vomiting black blood, bloody stool, or black ...
Hypersalivation. Other names. Ptyalism, [1] sialorrhea, [2] water brash. Specialty. Oral and maxillofacial surgery. Hypersalivation or hypersialosis is the excessive production of saliva. [3] It has also been defined as increased amount of saliva in the mouth, which may also be caused by decreased clearance of saliva. [4]
Symptoms include diarrhea, abdominal pain, gas, bloating, and mucous or blood in stool. It’s often diagnosed via a colonoscopy or other test, and treatments include anti-inflammatory or steroid ...
Hematemesis is the vomiting of blood. [1] This is usually vomit that contains bright red blood. [2] Coffee ground vomiting is similar to hematemesis, but is distinct in not involving bright red blood. [3] Hematemesis must be differentiated from hemoptysis (coughing up blood) and epistaxis (nosebleed). [4]
Iron supplementation. Pagophagia (from Greek: pagos, frost/ice, + phagÅ, to eat [1]) is the compulsive consumption of ice or iced drinks. [2] It is a form of the disorder known as pica, which in Latin refers to a magpie that eats everything indiscriminately. [3] Pica's medical definition refers to the persistent consumption of nonnutritive ...
Gastrointestinal diseases (abbrev. GI diseases or GI illnesses) refer to diseases involving the gastrointestinal tract, namely the esophagus, stomach, small intestine, large intestine and rectum; and the accessory organs of digestion, the liver, gallbladder, and pancreas. Deaths due to digestive diseases per million persons in 2012.
Iron-deficiency anemia is mainly caused by blood loss, such as may occur during menses or gastrointestinal hemorrhage.This often results in a depapilled, atrophic glossitis, giving the tongue a bald and shiny appearance, along with pallor (paleness) of the lips and other mucous membranes a tendency towards recurrent oral ulceration, [6] and cheilosis (swelling of the lips). [7]
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