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  2. 13 New Veggie Sides To Make This Fall - AOL

    www.aol.com/13-veggie-sides-fall-215016515.html

    Cabbage & Edamame Salad with Peanut Dressing. Ali Redmond. This colorful salad offers up plenty of fiber and plant-based protein, thanks to peanut butter and edamame. This combination of ...

  3. 16 Quick & Easy Side Dishes to Make Forever - AOL

    www.aol.com/lifestyle/16-quick-easy-side-dishes...

    Cucumber Salad with Peanuts & Sweet Chili Sauce. Thai sweet chili sauce is a condiment often used for dipping that features a mix of chiles and garlic with a sweet base; it has a texture similar ...

  4. 103 Side Dishes That Will Make Weeknight Dinners A ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    Arroz con gandules is a traditional Puerto Rican dish that consists of rice, pork, tomato paste, achiote, gandules (pigeon peas), and sofrito. Perfect served alongside pernil and yuca fries (and ...

  5. Meals on Wheels - Wikipedia

    en.wikipedia.org/wiki/Meals_on_wheels

    Meals on Wheels is a program that delivers meals to individuals at home who are unable to purchase or prepare their own meals. The name is often used generically to refer to home-delivered meals programs, not all of which are actually named "Meals on Wheels". Many of the housebound recipients are the elderly, and many of the volunteers are also ...

  6. 17 Fall Side Dishes You'll Want To Make Forever - AOL

    www.aol.com/17-fall-side-dishes-youll-221510166.html

    Serve this hearty and healthy fall salad with roasted pork tenderloin, chicken or salmon. All of the vegetables are roasted on the same pan, so this recipe is easy to prep, and it tastes great ...

  7. Side dish - Wikipedia

    en.wikipedia.org/wiki/Side_dish

    A typical American meal with a meat-based main dish might include one vegetable side dish, sometimes in the form of a salad, and one starch side dish, such as bread, potatoes, rice, pasta, and french fries. Some restaurants offer a limited selection of side dishes which are included with the price of the entrée as a combination meal.

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