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Genus: Piper. Species: P. nigrum. Binomial name. Piper nigrum. L. [1] Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about 5 mm (0.20 in) in diameter (fresh and fully mature ...
They’re frequently pickled and sold in jars, and in the United States, are known as pepperoncini (although that’s the name of a different, spicier pepper in Italy). Scoville heat units: 100 to ...
Nutrition Facts: 89 calories per small banana, 0.3g fat, 22.8g carbs, fiber 2.6 g fiber, 1.1 g protein Mushrooms Eating 'shrooms more than twice a week may cut the risk of cognitive decline by 50%.
Bell pepper. The bell pepper (also known as sweet pepper, pepper, capsicum / ˈkæpsɪkəm / [1] or in some places, mangoes[2]) is the fruit of plants in the Grossum Group of the species Capsicum annuum. [3][4] Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, chocolate, candy cane striped ...
The name pepper comes from the similarity of piquance (spiciness or "heat") of the flavor to that of black pepper, Piper nigrum, although there is no botanical relationship with it or with Sichuan pepper. The original term chilli came from the Nahuatl word chīlli, denoting a larger Capsicum variety cultivated at least since 3000 BC. [7]
To learn a few new fun facts about pepper, check out our slideshow above! Related articles. AOL. 20 genius gifts to make everyday tasks even easier. AOL.
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