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This delicious recipe for simple garlic butter cod fillets is simple and extremely satisfying. Cooked in one pan, no fuss, amazing results. Ready in under 30 minutes this will soon become your go-to cod recipe for busy weeknight meals.
This rich Garlic Butter Baked Cod is a fast and flavorful weeknight dinner that can be made in under 30 minutes, using basic pantry staples.
This cod recipe combines fresh fish fillets with a flavourful garlic butter sauce. Make this easy fish recipe for a quick one-pan dinner! Prep: 5 minutes minutes
Impress your family for dinner tonight with this incredibly easy Garlic Butter Lemon Baked Cod! It’s made with just 5 ingredients (plus salt and pepper), which makes it perfect for those busy weeknights.
Baked Cajun Garlic Butter Cod is a tender and juicy cod filet baked in a buttery cajun seasoning with garlic cloves and olive oil making this cod a flavorful and delicious dinner. Baked to perfection in 15 minutes! Baking is simple and easy to let the oven do the work.
This garlic butter cod recipe is ridiculously easy to make. The Cod is pan-fried in oil until crispy on the outside and around the edges. It is then finished in garlic butter sauce. The result is restaurant-quality cod fish that is flavorful, tender, and flaky, more importantly, it is ready in less than 15 minutes!
Garlic Butter Cod is delicious, simple and quick to prepare. Simply cook the fish in an ovenproof cast iron skillet then top with a savory garlic butter flavored with mustard, onion, and parsley. Table of Contents. How to make Pan Roasted Cod. For the Garlic Butter. For the Cast Iron Cod. You may also enjoy.
Home / Main Ingredients / Fish / Garlic Butter Cod. Recipe By Cheryl Malik UpdatedJuly 19, 2022. 6 Comments. Jump to Recipe. This Post May Contain Affiliate Links. Please Read Our Disclosure Policy. This garlic butter cod recipe is one of the easiest and most delicious ways to cook my favorite white, flaky fish!
Jump to Recipe. Garlic herb buttered cod is ready on the stovetop in 15 minutes! Topped with a flavorful butter sauce this meatless recipe is also gluten free. I absolutely love the simplicity of this recipe. I mean, we all have a million things going on and I'm guessing tonight will be no different. Simple is best, my friends.
Prep: Preheat the grill to 400 degrees. Salt and pepper the cod. Marinade: In a small bowl add the butter, cajun seasoning, olive oil, and garlic. Reserve half of the marinade. Season: Brush on each side of the cod and place on a well-oiled grill.