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An easy recipe for Gluten-Free Graham Crackers using all-purpose gluten-free flour will be your new favorite treat. If you love a good sweet, and buttery from-scratch gluten-free graham cracker crust using only six ingredients, try this one.
Look for these Schar gluten-free graham crackers at stores like Walmart, Sprouts, Winn Dixie, Giant Eagle, Safeway, Albertsons, Hy-Vee and more! The Schar store locator makes it super easy to find a store near you that carries these products.
Easy Gluten Free Graham Crackers. By Sarena Shasteen for Bob’s Red Mill Natural Foods. Yield: 10-12 crackers. Prep Time: 15 minutes. Cook Time: 20-25 minutes. Rest Time: 15 minutes. 2 cups Gluten Free 1 to 1 Flour (296 g) ¼ cup Cane Sugar (54 g) 1 tsp Baking Powder. 1 tsp Baking Soda. ¼ tsp salt.
The perfect crispy, crunchy gluten free graham crackers taste just like they were made by Nabisco, but they're safely gluten free. Better than anything you can buy, make a big batch for snacking and for graham cracker crumbs!
Gluten-free graham crackers are fun to make at home. You only need a few ingredients and about an hour to make this recipe. The result is crunchy, not-too-sweet crackers that are perfect for whenever you're craving a graham.
This tasty snack is safe for school so you can send these Classic Graham Crackers with your children to school with no worries. Like all Partake offerings, our Classic Graham Crackers are made with better-for-you ingredients, certified gluten-free, vegan, non-GMO and top 9 allergen-free.
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