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2. KC Masterpiece - Wikipedia

   en.wikipedia.org/wiki/KC_Masterpiece

   KC Masterpiece Barbeque Sauce was created in 1977 by Richard E. "Rich" Davis M.D., a child psychiatrist practicing in Kansas City, Missouri, who had earned his medical degree from the University of Kansas. Davis was born in 1926, in Joplin, Missouri, and died on 6 October 2015 in Leawood, Kansas, at 89 years of age.

3. Rich Davis - Wikipedia

   en.wikipedia.org/wiki/Rich_Davis

   While Muschup and Dilled Muschup sold well, the barbecue sauce was the most popular, 3,000 cases of it quickly selling in Kansas City. He later changed its name to KC Masterpiece Barbecue Sauce. In 1986, he sold the sauce to the Kingsford division of the Clorox company, which took the barbecue sauce nationwide. [3]

4. Kansas City–style barbecue - Wikipedia

   en.wikipedia.org/wiki/Kansas_City–style_barbecue

   In 1977, Rich Davis capitalized on the reputation of Kansas City barbecue to form KC Masterpiece, which evolved from his "K.C. Soul Style Barbecue Sauce". KC Masterpiece is sweeter and thicker than many of the traditional Kansas City sauces served in the region. The KC Masterpiece recipe uses extra molasses to achieve its thick, sweet character.

5. I Tried Dozens Of Store-Bought Barbecue Sauces—Only ... - AOL

   www.aol.com/tried-dozens-store-bought-barbecue...

   Trader Joe's Organic Kansas City Style BBQ Sauce. We know, $12 isn't cheap for a bottle of barbecue sauce, but if you buy it at Trader Joe's it's about $3. One of our editors said if someone told ...

6. Beyond the Brisket: Which Region Has the Best BBQ in ... - AOL

   www.aol.com/beyond-brisket-region-best-bbq...

   From smoky Texas brisket to saucy Kansas City ribs to tangy Carolina pulled pork, there’s a whole nation of amazing barbecue out there. Knowing each state and region’s signature BBQ styles ...

7. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

   www.aol.com/news/guide-19-kansas-city-oldest...

   Location: 600 Southwest Blvd., Kansas City, Kansas. Year founded: 1934 Best known for : Combo sandwiches (choice of two meats: ham, turkey, sliced or pulled pork, burnt ends, sausage, pulled ...

8. 5 Things That Set Kansas City BBQ Apart from The Rest ... - AOL

   www.aol.com/lifestyle/5-things-set-kansas-city...

   What makes Kansas City BBQ famous is the city’s sweet and thick barbecue sauce and, arguably, the most popular BBQ dish, burnt ends. Burnt ends are juicy and crispy cubes of BBQ meat. Joe’s KC BBQ

9. Kansas City BBQ - Wikipedia

   en.wikipedia.org/wiki/Kansas_City_BBQ

   Kansas City BBQ may refer to: Kansas City-style barbecue , one of the four predominant regional styles of barbecue in the United States Kansas City Barbeque , a restaurant and bar in San Diego, California