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Seiji Takahashi was Sushi Ichiban's original owner. Kao Saechow is the current owner. [5] Like many restaurants, Sushi Ichiban was forced to close temporarily during the COVID-19 pandemic. The business re-opened for take-out service in May 2020, with three employees, [5] and also began delivering via Postmates. [8]
Less commonly, dishes feature rice with ingredients mixed in, either during the cooking (takikomi gohan, "cooked in rice") or after the rice has been cooked (maze gohan, 混ぜご飯, "mixed rice"). [11] [12] Pouring soy sauce over white rice is not a Japanese custom, nor is it good form to pour soy sauce directly over sashimi or sushi. Soy ...
The restaurant initially started as a ramen house then switched to hibachi offerings. Now it has closed up shop. ... Ichiban Japanese Express, located at 5341 Sunset Blvd. suite C in Topspin Plaza ...
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Chahan can be shaped when serving for aesthetic appeal.. Chahan is a Japanese fried rice dish that is typically cooked in a wok. [3] [1] Rice is used as a primary ingredient, and a wide range of additional ingredients can be used including scrambled egg, vegetables, onion, garlic, edible mushrooms such as shiitake, tofu, pork, as well as seafoods such as crab meat, roe, and shrimp.
PHOTO: Elon Musk speaks as U.S. President Donald Trump reacts in the Oval Office of the White House in Washington, Feb. 11, 2025. (Kevin Lamarque/Reuters)
Now Sushi, rice covered with slices of raw fish, is so well known that it can be found in Brazilian buffets, steakhouses, supermarkets, and retail shops. Data collected from ABRESI (Brazilian Association of Food, Hospitality and Tourism) in 2013 in São Paulo showed that there were 500–600 Japanese restaurants, producing 400,000 sushi meals ...
The recipe makes 8 very large crisps, but you can easily make a batch of 16 (I prefer them smaller because they're easier to eat.) by spooning the cornflake mixture in smaller portions. And it ...