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Paul is a French chain of bakery-café restaurants found in 47 countries with the head office at Marcq-en-Barœul, Greater Lille, France. [1] It specializes in serving French products, including breads, crêpes , sandwiches, macarons , soups, cakes, pastries, coffee, wine and beer.
K-Paul's Louisiana Kitchen was a Cajun and Creole restaurant in the French Quarter owned by Paul Prudhomme that closed in 2020. [1] [2] Prudhomme and his wife Kay Hinrichs Prudhomme opened the restaurant in 1979. The restaurant is “credited with helping put New Orleans on the culinary map” and popularizing Cajun cuisine. [3]
Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, [1] was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. [2]
Paul Catalano is a staple in the Scranton, PA community, serving up Italian food for more than 50 years at his family restaurant, Catalano Importing Co.
Chez Paul was a French restaurant in Chicago, Illinois.Established in 1945 by Paul Contos, Chez Paul became famous under Paul's son, Bill. When it was open, it was the oldest French restaurant in Chicago, [1] and was only exceeded in prestige by Le Francais (which is also closed).
Mercurio's Menu is an Australian television cooking show hosted by Paul Mercurio. The series follows Paul as he travels to different regions of Australia and highlights the region's local cuisines, as well as talk to local chefs. It is produced by WTFN and airs on Channel Seven and a number of other stations in Australia and New Zealand. It is ...
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A distinct Mickey's restaurant location under different ownership is located at 1950 West 7th Street in Saint Paul's Sibley neighborhood, Mickey’s by Willy. It is decorated in the manner of a 1950s-style diner rather than the original location which is representative of the Great Depression and World War II eras of the 1930s and 1940s. The ...