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  2. Does drinking olive oil have health benefits? Dietitian ...

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    Data analysis from 45 studies found that the people who consumed the most olive oil also had a 31% lower risk of cancer when compared with those who consumed the least — including breast ...

  3. No, cooking oil doesn't cause cancer — but new study links ...

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    Research shows healthy cooking oils like avocado and olive oil offer a range benefits, from improving heart health to, yes, reducing cancer risk. But seed oils in particular, such as canola, corn ...

  4. Olive oil may lower your risk of dementia-related death — and ...

    www.aol.com/lifestyle/olive-oil-may-lower-risk...

    Meanwhile, spending more free time playing with children — and reducing structured activities — correlated with fewer of these mental health issues in kids. 🫒 Olive oil may have major brain ...

  5. Hydroxytyrosol - Wikipedia

    en.wikipedia.org/wiki/Hydroxytyrosol

    Mediterranean diets, characterized by regular intake of olive oil, have been shown to positively affect human health, including reduced rates of cardiovascular diseases. [ 5 ] [ 14 ] [ 15 ] Research on consumption of olive oil and its components includes hydroxytyrosol and oleuropein, which may inhibit oxidation of LDL cholesterol – a risk ...

  6. Omega-6 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-6_fatty_acid

    The evening primrose flower (O. biennis) produces an oil containing a high content of γ-linolenic acid, a type of omega−6 fatty acid.Omega−6 fatty acids (also referred to as ω−6 fatty acids or n−6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the n−6 position, that is, the sixth bond, counting from the methyl end.

  7. Cancer prevention - Wikipedia

    en.wikipedia.org/wiki/Cancer_prevention

    Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [10] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.

  8. Mediterranean diet with extra olive oil 'slashes the risk of ...

    www.aol.com/mediterranean-diet-extra-olive-oil...

    A Mediterranean diet - with added olive oil - can reduce the risk of breast cancer in women by two-thirds, a study has suggested. The diet, which involves a combination of food groups from ...

  9. Olive oil regulation and adulteration - Wikipedia

    en.wikipedia.org/wiki/Olive_oil_regulation_and...

    Researchers put seven samples of different oils into a refrigerator at 4.7 ˚C, including a premium extra-virgin olive oil; low-quality extra-virgin olive oil; a blend of virgin and refined olive oil; refined canola oil; refined safflower oil; a 50:50 mixture of the premium extra virgin olive oil with the blended olive oil; and a 50:50 mixture ...