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2. Waiting staff - Wikipedia

   en.wikipedia.org/wiki/Waiting_staff

   In the United States, some states require individuals employed to handle food and beverages to obtain a food handler's card or permit. [23] In those states, servers that do not have a permit or handler's card can not serve. The server can achieve a permit or handler's card online. No food certification requirements are needed in Canada.

3. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Furthermore, according to UK legislation, food handlers and their supervisors must be adequately trained in food safety. Although food handlers are not legally obliged to hold a certificate they must be able to demonstrate to a health officer that they received training on the job, have prior experience, and have completed self-study. In ...

4. United Food and Commercial Workers - Wikipedia

   en.wikipedia.org/wiki/United_Food_and_Commercial...

   In 1991 the 5,000 members of the Independent Food Handlers and Warehouse Employees Union in Rhode Island and Massachusetts merged with the UFCW to form Local 791. [13] Bringing about the largest addition to the UFCW since its creation in 1979, on October 1, 1993, the Retail, Wholesale and Department Store Union , and their 100,000 members ...

5. California Department of Food and Agriculture - Wikipedia

   en.wikipedia.org/wiki/California_Department_of...

   The Department of Food and Agriculture maintains district and field offices in 32 counties across the state, and two extraterritorial offices in Hawaii and Arizona. This includes agricultural inspection stations at the state's borders. [2] The California State Board of Food and Agriculture is an advisory board to the governor and secretary. [3]

6. AOL Mail

   mail.aol.com/d?reason=invalid_cred

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. Agriculture in Arizona - Wikipedia

   en.wikipedia.org/wiki/Agriculture_in_Arizona

   Out of 20,005 ranches and farms in Arizona, cattle is raised on more than 30% of them. In 2015, Arizona's cattle industry allowed ranchers to produce 1.4 billion beef meals and feed 8 million people, and in 2018, the state was able to produce 455.7 million pounds (206.7 kt) of red meat.