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  2. Physalis pruinosa - Wikipedia

    en.wikipedia.org/wiki/Physalis_pruinosa

    Physalis pruinosa is a plant in the genus Physalis in the nightshade family Solanaceae, often referred to as ground cherry or husk tomato. It is a native species in a range extending from northern Mexico through Central America. [1] The plant has a low, spreading habit, and fruits develop in a papery husk, as is characteristic of the genus.

  3. Physalis - Wikipedia

    en.wikipedia.org/wiki/Physalis

    Ground cherries are called poha in the Hawaiian language, and poha jam and preserves are traditional desserts made from Physalis plants grown on the Hawaiian Islands. [17] A 2013 literature review identified more than one hundred works with medical use of various Physalis species from the Americas.

  4. Physalis peruviana - Wikipedia

    en.wikipedia.org/wiki/Physalis_peruviana

    Physalis peruviana is a species of plant in the nightshade family native to Chile and Peru. [2] Within that region, it is called aguaymanto, uvilla or uchuva, in addition to numerous indigenous and regional names.

  5. Tomatillo - Wikipedia

    en.wikipedia.org/wiki/Tomatillo

    Tomatillo plants can reach heights of 1.5 to 2 meters (5 to 6 + 1 ⁄ 2 ft). [citation needed] Due to their rapid and branching growth, it is recommended to stake them. Staking also facilitates later harvesting and prevents the fruit from touching the ground, which reduces damage to fruit and husk. [17] Staking can also reduce disease and slug ...

  6. Pineapple - Wikipedia

    en.wikipedia.org/wiki/Pineapple

    The pineapple [2] [3] (Ananas comosus) is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. [ 4 ] The pineapple is indigenous to South America , where it has been cultivated for many centuries.

  7. Physalis virginiana - Wikipedia

    en.wikipedia.org/wiki/Physalis_virginiana

    The researchers introduced extracts from the plant to twelve different bacteria cultures. They found that extracts from the plant inhibited the growth of eight out of the twelve strains of bacteria. The identified the chemical compound in the plant that inhibits bacteria growth to be withanolide. The whole plant showed bacteria inhibiting ...

  8. Physalis heterophylla - Wikipedia

    en.wikipedia.org/wiki/Physalis_heterophylla

    Physalis heterophylla is a perennial, and is one of the taller-growing North American members of the genus, reaching a height up to 50 cm. The leaves are alternate, with petioles up to 1.5 cm, ovate in shape, usually cordate at the base (this is especially true of mature leaves), 6–11 cm long at maturity.

  9. Physalis longifolia - Wikipedia

    en.wikipedia.org/wiki/Physalis_longifolia

    The Zuni people referred to the plant and its relative Physalis hederifolia as Ke’tsitokia, and probably used them in similar ways. Women grew it in household gardens. The tomato-flavored berry was boiled and ground with onion, coriander, and chilis to make a dish considered to be a delicacy. The fruit was also dried and mixed into flour for ...

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