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  2. A road trip from Louisiana to Mississippi: Crawfish, beignets ...

    www.aol.com/road-trip-louisiana-mississippi...

    From the elevated seats of our 36-foot-long Winnebago, we enjoyed a grandstand view of this million-acre wetland that is effectively the Mississippi’s dramatic overflow basin.

  3. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    But the more popular crawfish boil is most closely associated with Louisiana. The Breaux Bridge Crawfish Festival in Louisiana has been named one of the top 10 food events by USA Today [1] and is a showcase for Cajun music and culture. Major crawfish boils are held by churches and other organizations as fundraisers throughout the spring.

  4. Amid Louisiana's crawfish shortage, governor issues disaster ...

    www.aol.com/news/amid-louisianas-crawfish...

    Around this time last year, the cost for a pound of boiled crawfish was between $3 to $5. Now, restaurants across the state are selling them for $10 to $12 per pound, as reported by The Advocate .

  5. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    Louisiana-style crawfish boil. The crawfish boil is a celebratory event that involves boiling crawfish, potatoes, onions and corn in large pots over propane cookers. Although potatoes, onions and corn are the most popular of the boil sides, many boils include peppers, mushrooms, celery, ravioli, whole garlic cloves and sweet potatoes.

  6. Cuisine of New Orleans - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Orleans

    New Orleans Kitchens: Recipes from the Big Easy's Best Restaurants. Gibbs Smith, Publisher. ISBN 978-1-4236-1001-4. 216 pages. Tucker, S. (2009). New Orleans Cuisine: Fourteen Signature Dishes and Their Histories. University Press of Mississippi. ISBN 978-1-60473-645-8. 256 pages.

  7. Sur La Table to open first Mississippi location. See where ...

    www.aol.com/sur-la-table-open-first-172025738.html

    Kitchen and culinary retailer Sur La Table will open its first location of 2024 in Mississippi at Highland Village in Jackson. The upscale kitchenware company will be next to Aplos Simple ...

  8. Crayfish as food - Wikipedia

    en.wikipedia.org/wiki/Crayfish_as_food

    About 70%–80% of crayfish produced in Louisiana are Procambarus clarkii (red swamp crawfish), with the remaining 20%–30% being Procambarus zonangulus (white river crawfish). [12] Despite the large-scale production in Louisiana, most frozen crayfish available in supermarkets in other states are Chinese imports.

  9. Gus Stevens Seafood Restaurant & Buccaneer Lounge - Wikipedia

    en.wikipedia.org/wiki/Gus_Stevens_Seafood...

    The restaurant building was constructed with a Moroccan architecture style turret. [2]It was famous in the 1950s and 1960s and hosted many famous entertainers, including Andy Griffith, [2] Mel Torme, Jerry Van Dyke, Martha Raye, Rudy Vallee, Professor Backwards, Mamie Van Doren, Johnny Rivers and Jerry Lee Lewis. [2]