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This validation of an agroecological approach to farming led to the formation of the USDA's Sustainable Agriculture Research and Education (SARE) program in 1990. Federal, state, and local governments, and land-grant universities and other organizations nationally are pursuing sustainable and organic agriculture research and education programs.
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.
Organic farming, also known as ... Movements hosted more than 170 free manuals and 75 training ... extended organic movements of regenerative agriculture, ...
Kay Baxter (born 1952 or 1953) [1] is a New Zealand organic horticulturist, and co-founder of the Koanga Institute. [1] Baxter is known for her work in permaculture gardening, conservation , and sustainable food production.
Each major or minor provides a diverse look into sustainability topics, while offering an array of courses from Agriculture and Environmental Quality to Organic & Sustainable Crop Production and from Sustainable Ecotourism Development to Social and Cultural Sustainability. University of Florida also has an Office of Sustainability that has ...
Stone Barns Center for Food & Agriculture is a non-profit farm, education and research center located in Pocantico Hills, New York. The center was created on 80 acres (320,000 m 2) formerly belonging to the Rockefeller estate. Stone Barns promotes sustainable agriculture, local food, and community-supported agriculture. Stone Barns is a four ...
The tour was such a success the collective went on to organize a dozen more Permaculture Action Days before festivals and after shows in major cities, coordinate Permaculture Action Hubs (educational spaces within larger events), and teach three Permaculture Action Courses on ecological design, community organizing, and social change.
Biointensive agriculture is an organic agricultural system that focuses on achieving maximum yields from a minimum area of land, while simultaneously increasing biodiversity and sustaining the soil fertility. [1] The goal of the method is long term sustainability on a closed system basis.