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2. Lindt - Wikipedia

   en.wikipedia.org/wiki/Lindt

   Lindt has opened over 410 chocolate cafés and shops all over the world. [46] [47] The cafés' menu mostly focuses on chocolate and desserts. Lindt chocolate cafés also sell handmade chocolates, macaroons, cakes, and ice cream. On 15 December 2014, eighteen people, including eight staff, were held hostage at a Lindt cafe in Sydney. Three ...

3. The very best chocolate Advent calendars of the year: Godiva ...

   www.aol.com/lifestyle/best-chocolate-advent...

   Lindt Lindor Assorted Chocolate Truffles Advent Calendar. $40 at Amazon. ... Packed with 25 drawers of dark, milk, and white chocolate, including truffles, mints, and candy canes, this calendar is ...

4. Lindor - Wikipedia

   en.wikipedia.org/wiki/Lindor

   Lindor may refer to: Lindor (name), list of people with the name; Lindor (card game), a popular French family game nowadays known as Nain Jaune; A type of chocolate produced by Lindt & Sprüngli; A character in the play The Barber of Seville

5. Chocolate - Wikipedia

   en.wikipedia.org/wiki/Chocolate

   Chocolate is perceived to be different things at different times, including a sweet treat, a luxury product, a consumer good and a mood enhancer. [166] Its reputation as a mood enhancer is driven in part by marketing. [167] Chocolate is a popular metaphor for the black racial category, [168] and has connotations of sexuality. [169]

6. Chocolate balls - Wikipedia

   en.wikipedia.org/wiki/Chocolate_balls

   Chocolate balls are a spherical confection made of or dipped into chocolate. Other ingredients may include peanut butter or marzipan . In Nordic countries, most notably Sweden, Denmark, Finland and Iceland, chokladboll or kokosbollar are chocolate balls mostly covered in desiccated coconut .

7. Mozartkugel - Wikipedia

   en.wikipedia.org/wiki/Mozartkugel

   A Mozartkugel (German: [ˈmoːtsaʁtˌkuːɡl̩] ⓘ; English: "Mozart ball"; pl. Mozartkugeln) is a small, round sugar confection made of pistachio, marzipan, and nougat that is covered with dark chocolate. It was originally known as Mozart-Bonbon, created in 1890 by Salzburg confectioner Paul Fürst (1856–1941) and named after Wolfgang ...