Search results
Results from the WOW.Com Content Network
Park Side Restaurant is an Italian-American restaurant in the Corona neighborhood of the New York City borough of Queens. Founded by Anthony "Tough Tony" Federici in 1980, it was originally opened by his parents in 1960 as the Corona Supper Club. [2] Park Side Restaurant specializes in southern Italian and Sicilian cuisine. [3]
La Stella Restaurant was an Italian restaurant in Forest Hills, Queens. [1]La Stella was opened by Joe and Jack Taliercio in 1960. [2] It closed in 1992. [3]Tony Talierico later opened a location in Sunrise, Florida.
Don Peppe is an Italian-American restaurant in South Ozone Park, Queens but was originally in Brooklyn. [1] Don Peppe is a half mile east of Aqueduct Racetrack and is decorated with photographs of thoroughbreds as well as jockey silks. They still have people from the track as customers but not as large as in the past.
ShutterstockDid you grow up hating Brussels sprouts? You're not alone, but don't cling to outdated views on the vegetable. The lowly sprout has experienced a culinary glow-up in the past few years.
Kokomo - Circa November 2016: Burger King Retail Fast Food Location. Every day, more than 11 million guests visit Burger King II
Jahn's Family Restaurant and Ice Cream Parlor was an old-fashioned ice cream parlor and restaurant with locations in the New York City area and Miami-Dade County, Florida, and was famous for its huge Kitchen Sink Sundae. Only the Jahn's located in Jackson Heights, Queens is still operating.
It’s not just their affordable prices and convenience, it’s also how crispy they’re able to make their chicken (there’s a reason it’s called extra crispy!).
Neir's Tavern is a bar located at 87-48 78th Street in the Woodhaven neighborhood of Queens, New York City. It is one of the oldest bars in the United States, having been in nearly continuous operation since 1829.