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2. 10 Delicious Protein Powder Recipes Perfect for Your ... - AOL

   www.aol.com/10-delicious-protein-powder-recipes...

   These 10 recipes with protein powder range from your classic shakes to oatmeal, pancakes, and energy bites. ... Mix protein powder with water or milk. ... High Protein Bars ...

3. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

   www.aol.com/lifestyle/105-recipes-help-cut-down...

   These easy recipes for dinner (and more!) prove that cutting carbs is easy with these 105 low-carb recipes. ... Piled high with a variety of cheeses, slices of cured meats, ... Get the Keto Crispy ...

4. Eggs Benedict Waffle Recipe - AOL

   www.aol.com/food/recipes/eggs-benedict-waffle

   To prepare the sandwich, snap off the tough ends of the asparagus. Cook the asparagus in boiling water for 3 minutes. Drain and plunge asparagus into ice water; drain.

5. Kodiak Cakes - Wikipedia

   en.wikipedia.org/wiki/Kodiak_Cakes

   Kodiak Cakes is a brand of whole-grain pancake and waffle mixes.The brand, which began as a small family operation, is based in Park City, Utah and ultimately expanded to market protein-enhanced pancake and waffle mixes, individual oatmeal, brownie mixes, frozen prepacked waffles, frozen prepacked pancakes, granola protein bars, and fruit syrups.

6. Waffle - Wikipedia

   en.wikipedia.org/wiki/Waffle

   A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional ...

7. Liège waffle - Wikipedia

   en.wikipedia.org/wiki/Liège_waffle

   The Liège waffle differs from the Brussels waffle (sometimes referred to as the Belgian waffle) in several ways. [ 1 ] [ 2 ] It is smaller, the dough is a dense and heavy brioche , it contains pearl sugar , and unlike the Brussels waffle, which is traditionally served with toppings, the Liège waffle is traditionally eaten plain.