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What Did Chick-fil-A Change About Its Waffle Fries? To solve the problem, Chick-fil-A has deployed a new ingredient: pea starch. The ingredient is famous for creating a thin coating when fried as ...
Customers recently noticed that Chick-fil-A's waffle potato fries seemed to be a little different. As it turns out, the customers weren't imagining things. The recipe for the fries changed last ...
Some Chick-fil-A customers complaining about the waffle fries say that their main issue is with the restaurant’s pea starch coating. “Please go back to the original fries. My daughter has an ...
One sad customer says they are now unable to visit Chick-fil-A at all anymore due to the inclusion of pea starch in the new recipe. "Please go back to the original fries. My daughter has an ...
In the comments of an Instagram post that Chick-fil-A shared on Dec. 23, people are urging the chain to "bring back the old fries." "I love soggy fries. Please, we are begging you," one person wrote.
Chick-fil-A's waffle potato fries should "stay crispier, longer" after the fast food restaurant chain announced a new recipe this week, but some customers aren't so keen on the idea of changing ...
TikToker and alleged Chick-fil-A employee @bri.daniela claimed in a viral July 10 TikTok video that the chain planned to "take away" its fan-favorite Waffle Fries (420 calories per medium order).
Chick-fil-A logo is seen near the restaurant in Chicago, United States on October 19, 2022. (Photo by Jakub Porzycki/NurPhoto via Getty Images)