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The first person to bring pizza to the Quad Cities was Tony Maniscalco Sr. in 1952. Born of two immigrant parents from Sicily, Maniscalco came to the Quad Cities from Calumet City, Illinois, where he was a butcher by trade. He developed "Quad Cities Style Pizza" using a base recipe from the Bacino family. [3] [4] [5]
On the border of Iowa and Illinois, people eat pizza called Quad Cities-style. It's characterized by malt in the crust, which gives it a slight sweetness and deeper flavor (think about the ...
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An example of Quad City-style pizza. Quad City–style pizza is a pizza style developed in the Quad Cities metro area on the Illinois–Iowa border. It features a thin dough that incorporates seasoning that is heavy on malt, lending a toasted, nutty flavor. The smooth, thin sauce contains both red chili flakes and ground cayenne, and is more ...
Quad City-style pizza: Midwest The Quad Cities area of Iowa and Illinois The crust has a nutty taste, the tomato sauce is spicy, the toppings are under the cheese, and the pizza is cut into strips. [217] St. Louis-style pizza: Midwest St. Louis: Pizza, often made with Provel cheese, with a very thin crust made without yeast. Generally cut into ...
In Ohio, five towns made the list for best pizza cities in the country. See if your town made it. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 ...
Joseph Whitty's "Happy Joe's" claimed to be the first pizza restaurant to offer a taco pizza (a pizza with refried bean/tomato sauce, cheese, lettuce, tomato and taco chips). [11] After a franchisee suggested adding tacos to the menu, Whitty invented the restaurant's best-selling product, the Taco Pizza. [12]
The Quad Cities Metropolitan Area is also considered part of the Great Lakes Megalopolis. [22] [23] The Quad Cities area is distinctive because the Mississippi River flows from east to west as it passes through the heart of the area; the Iowa cities of Davenport and Bettendorf are located due north of Rock Island and Moline, respectively.
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