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Today's NYT Connections puzzle for Saturday, ... HOMEROOM, LUNCH, RECESS 2. FEATURES OF A SKI RESORT: LIFT, LODGE, MOGUL, SLOPE 3. ... Clues and Answers to the NYT's 'Mini Crossword' Puzzle ...
Here are additional clues for each of the words in today's Mini Crossword. NYT Mini Across Hints 1 Across: Square on a wall calendar, or a fun thing you might put on the calendar — HINT: It ...
A ploughman's lunch is an originally British cold meal based around bread, cheese, and fresh or pickled onions. [1] Additional items can be added, such as ham, green salad, hard boiled eggs, and apple, and usual accompaniments are butter and a sweet pickle such as Branston. [2] As its name suggests, it is most commonly eaten at lunchtime.
A bag of chips or a piece of fruit isn’t the only option to serve with a sandwich. These 25 sides are just the thing to jazz up the lunch classic.
The others stayed behind and put oversized letter and number tiles on the crossword board to complete the puzzle. There was a 30-minute time limit, with hints available from the host for $1,000 apiece. The crossword clues were earned based on brainteasers presented to each pair of players.
In Sweden, the term att bre(da) smörgåsar ("to spread butter on open-faced sandwiches") has been used since at least the 16th century. In English the word smorgasbord refers loosely to any buffet with a variety of dishes (as well as a metaphor for a variety or collection of anything, particularly an extensive or disorganized one), and is not ...
If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1310 ahead. Let's start with a few hints.
Pimiento loaf, more commonly pimento loaf, also called pickle and pimiento loaf, pickle and pimento loaf, or P&P loaf, is a loaf-type luncheon meat containing finely chopped beef and pork, as well as chopped pickles and pimientos. [1] After being formed into a loaf and cooked, the loaf is kept whole so it can be sliced and served cold as deli meat.
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