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2. Rotisserie - Wikipedia

   en.wikipedia.org/wiki/Rotisserie

   Rotisserie chicken cooking on a horizontal rotisserie. Rotisserie, also known as spit-roasting, is a style of roasting where meat is skewered on a spit – a long, solid rod used to hold food while it is being cooked over a fire in a fireplace or over a campfire, or roasted in an oven.

3. Roast chicken - Wikipedia

   en.wikipedia.org/wiki/Roast_chicken

   Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

4. Counterweight - Wikipedia

   en.wikipedia.org/wiki/Counterweight

   A counterweight is a weight that, by applying an opposite force, provides balance and stability of a mechanical system. [1] The purpose of a counterweight is to make lifting the load faster and more efficient, which saves energy and causes less wear and tear on the lifting machine.

5. AOL reviewed: The Wonder Oven is my go-to kitchen appliance ...

   www.aol.com/lifestyle/our-place-wonder-oven...

   At just under a foot wide and tall, this appliance boasts a smaller footprint than most countertop ovens, making it easy to find space for in a small or crowded kitchen. But that doesn’t mean it ...

6. Roasting - Wikipedia

   en.wikipedia.org/wiki/Roasting

   Slow-roasting pig on a rotisserie Tudor style roasting meat on a spit. Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source.

7. Costco Is Allegedly Making a Major Change to Its Rotisserie ...

   www.aol.com/costco-allegedly-making-major-change...

   The Image Party / ShutterstockFew Costco items are quite as iconic as the retailer's rotisserie chickens—those hot, golden brown birds that are roasted in-house and then sold at the stubbornly ...