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2. Auto-defrost - Wikipedia

   en.wikipedia.org/wiki/Auto-defrost

   A defrost timer taken out of a household refrigerator. The defrost mechanism in a refrigerator heats the cooling element (evaporator coil) for a short period of time and melts the frost that has formed on it. [1] The resulting water drains through a duct at the back of the unit. Defrosting is controlled by an electric or electronic timer.

3. Defrosting (refrigeration) - Wikipedia

   en.wikipedia.org/wiki/Defrosting_(refrigeration)

   In refrigerators, defrosting (or thawing) is the removal of frost and ice. A defrosting procedure is generally performed periodically on refrigerators and freezers to maintain their operating efficiency. Over time, as the door is opened and closed, letting in new air, water vapour from the air condenses on the cooling elements within the cabinet.

4. Icemaker - Wikipedia

   en.wikipedia.org/wiki/Icemaker

   An icemaker, ice generator, or ice machine may refer to either a consumer device for making ice, found inside a home freezer; a stand-alone appliance for making ice, or an industrial machine for making ice on a large scale. The term "ice machine" usually refers to the stand-alone appliance.

5. 3 ways to safely thaw a turkey in time for Thanksgiving - AOL

   www.aol.com/lifestyle/3-ways-safely-thaw-turkey...

   Push the defrost button, punch in the weight of the bird and let the microwave work its magic. If your microwave lacks a proper defrosting function, determine how long the bird needs to thaw in ...

6. Frozen food - Wikipedia

   en.wikipedia.org/wiki/Frozen_food

   The defrost system in freezers helps the equipment to perform properly, without thick layers of ice developing, thus preventing the evaporator coil from absorbing heat and cooling the cabinet. Ideally, most frozen foods should be defrosted in a refrigerator to avoid significant growth of pathogens. However, this can require considerable time.

7. How to Extend the Life of Baked Goods, According to Experts - AOL

   www.aol.com/extend-life-baked-goods-according...

   "Thaw the baked goods gradually at room temperature or in the refrigerator. Rapid thawing can lead to uneven texture and reduced quality," she added. Then, you can reheat them in the oven to make ...