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  2. The 30 Best Side Dishes To Serve With Barbecue Ribs - AOL

    www.aol.com/30-best-side-dishes-serve-182031182.html

    Three bean varieties, ground beef, Chorizo, and chipotle peppers give this real southwestern flavor with a little kick. Get the recipe: 25-Minute Quick-Draw Cowboy Chili Mark Boughton Photography

  3. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

    www.aol.com/easy-potluck-recipes-made-using...

    Slow Cooker Beef Stew This comforting stew is chock-full of hearty ingredients. You can serve it up over egg noodles sprinkled with parsley or opt for a fluffy plate of mashed potatoes.

  4. 10 Best Sides for the Ultimate Backyard BBQ - AOL

    www.aol.com/10-best-sides-ultimate-backyard...

    Side dishes are small accompaniments like vegetables, cold salads, and starches and carb-heavy savory dishes like mac ‘n’ cheese. ... you have enough food. Having 4 oz. to 5 oz. per side per ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Typified by pork ribs, slow cooked in a pit. "Dry" ribs are covered with a dry rub before cooking, and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking. [75] North Carolina-style Barbecue: South North Carolina: Pulled pork is very popular in North Carolina. In the eastern part of the state, a ...

  6. 10 Quick And Easy Sides To Serve With Sandwiches - AOL

    www.aol.com/10-quick-easy-sides-serve-120448423.html

    But a sandwich alone isn't a meal—they deserve a co-starring side dish to brings everything together. Grab a bag of chips and stir up one of these fast-fix sides to take your sandwich to the ...

  7. Slow Cooker Melt-In-Your-Mouth Short Ribs Recipe - AOL

    www.aol.com/food/recipes/slow-cooker-melt-your...

    Place the beef into a 5-quart slow cooker. Add the brown sugar, garlic, thyme and flour and toss to coat. Pour the soup and ale over the beef mixture.

  8. 36 Sides for Brisket to Serve No Matter the Season - AOL

    www.aol.com/lifestyle/36-sides-brisket-serve-no...

    Brisket—aka a cut of beef taken from the breast or lower chest of the cow—is a reliable crowd-pleaser and barbecue favorite. Plus, the leftovers, if you have any at all, can be repurposed for ...

  9. Serve These Side Dishes With Sweet and Sticky Ribs - AOL

    www.aol.com/lifestyle/serve-side-dishes-sweet...

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