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  2. Barramundi - Wikipedia

    en.wikipedia.org/wiki/Barramundi

    Locally caught bhetki (barramundi) is a popular fish among Bengali people, mainly served in festivities such as marriages and other important social events. It is cooked as bhetki machher paturi, bhetki machher kalia, or coated in crumbled biscuit (similar to golden bread crumbs) and pan fried. It is very popular among people who are usually ...

  3. List of fishes of Bangladesh - Wikipedia

    en.wikipedia.org/wiki/List_of_fishes_of_Bangladesh

    A fish market in Sylhet. Bangladesh is a country with thousands of rivers and ponds, and is notable as a fish-loving nation, acquiring the name machh-e bhat-e Bangali (which means, "Bengali by fish and rice"). [1] [2] Ilish is the national fish of the country, and contributes 13% of country's total fish production. Fish are both caught from the ...

  4. Paturi (Bengali dish) - Wikipedia

    en.wikipedia.org/wiki/Paturi_(Bengali_dish)

    However, among non-vegetarian dishes of paturi, fish dishes are more prevalent. [3] Different types of paturi are prepared from different fish like Bhetki paturi, Ilish paturi, Koi paturi, [4] [5] Rui paturi etc. Apart from fish, there are egg dishes too, and even fish egg dishes are made. [6] [7] [8] Paturi is also prepared with prawns, known ...

  5. Machh bhaja - Wikipedia

    en.wikipedia.org/wiki/Machh_bhaja

    In West Bengal, Tripura, Odisha, Assam and Bangladesh, fried fish or māchh bhājā is a common delicacy. Riverine fish like bhetki, topshey, aarh and pābdā (Ompok pābdā), and anadromous fish such as hilsa are commonly fried in Bengali cuisine, Odia cuisine and Assamese cuisine.

  6. Bombay duck - Wikipedia

    en.wikipedia.org/wiki/Bombay_duck

    Fried and crumbled, the fish preparation called Bombay duck became a popular condiment in Anglo-Indian cookery. [ 3 ] An 1829 book of poems and "Indian reminiscences" published under the pseudonym "Sir Toby Rendrag" notes the "use of a fish nick-named 'Bombay Duck'" [ 4 ] and the phrase is used in texts as early as 1815.

  7. Ilish - Wikipedia

    en.wikipedia.org/wiki/Ilish

    In Pakistan, most hilsa fish are caught in the Indus River Delta in Sindh. They are also caught in the sea, but some consider the marine stage of the fish as not so tasty. The fish has very sharp and tough bones, making it problematic to eat for some. [citation needed] Ilish is an oily fish rich in omega 3 fatty acids. [19]

  8. Diversity of fish - Wikipedia

    en.wikipedia.org/wiki/Diversity_of_fish

    Venomous fish are found in almost all habitats around the world, but mostly in tropical waters. They wound over 50,000 people every year. [119] Venomous fish carry their venom in venom glands and use various delivery systems, such as spines, sharp fins, barbs, spikes or fangs.

  9. Holocentridae - Wikipedia

    en.wikipedia.org/wiki/Holocentridae

    Holocentridae is a family of ray-finned fish, the only family of the suborder Holocentroidei within the order Beryciformes. [1] The members of the subfamily Holocentrinae are typically known as squirrelfish, while the members of Myripristinae typically are known as soldierfish. [2]