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2. List of culinary knife cuts - Wikipedia

   en.wikipedia.org/wiki/List_of_culinary_knife_cuts

   It is also the starting point for the small dice. [1] Julienne; referred to as the allumette (or matchstick) when used on potatoes, the julienne measures approximately 1 ⁄ 8 by 1 ⁄ 8 by 1–2 inches (0.3 cm × 0.3 cm × 3 cm–5 cm). It is also the starting point for the brunoise cut. [1]

3. I Asked 6 Chefs About the Worst Way to Store Knives ... - AOL

   www.aol.com/asked-6-chefs-worst-way-120700964.html

   Chef's knife: This is ideal for chopping, dicing, slicing, and most heavy knife work. “This is the most versatile knife and a true kitchen essential,” Guzman says.

4. Caidao - Wikipedia

   en.wikipedia.org/wiki/Caidao

   They resemble Western cleavers in appearance, but most Chinese chef's knives are relatively thin-bladed and designed for slicing, finely chopping and mincing vegetables, fish and boneless meats. The heavier gǔdāo ( Chinese : 骨刀 , lit. "bone knife") are produced and are used much like Western-type meat cleavers to prepare large sides of ...

5. Cleaver - Wikipedia

   en.wikipedia.org/wiki/Cleaver

   However Chinese chef’s knives are much thinner in cross-section and are intended more as general-purpose kitchen knives, and mostly used to slice boneless meats, chop, slice, dice, or mince vegetables, and to flatten garlic bulbs or ginger; while also serving as a scraper to carry prepared ingredients to the bowls or the wok. [6]

6. The best paring knives for cutting, dicing, and peeling - AOL

   www.aol.com/best-paring-knives-cutting-dicing...

   Made in Germany, Wusthof knives are known for their exceptional quality. This paring knife is made from high carbon stainless steel—it’s extremely sharp and precise, and will maintain its edge ...

7. Ree's Bestselling Food Chopper Is the Ultimate Kitchen ...

   www.aol.com/rees-bestselling-food-chopper...

   Included in the set are three different sized chopping blades plus five additional blades for slicing, julienne, grating, and shredding―all made of sturdy stainless steel.