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Valle de Guadalupe: State: Baja California: ... Damiana is a Mexican restaurant in Valle de Guadalupe, Baja California, Mexico. It has received a Michelin star. [1]
The Valle de Guadalupe (Guadalupe Valley) is an agricultural region in the Ensenada Municipality, Baja California, Mexico that produces an estimated 70 percent of Mexican wine. [2] In recent years, it has become a popular tourist destination for wine and Baja Med cuisine .
Valle de Guadalupe takes that laid-back ethos and raises the bar. The dreamy landscape of undulating hills, vineyards, and smudgy, pastel-colored sunsets is a place where life revolves around the ...
The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...
Among the awarded restaurants, Michelin included a taco stand, Taquería El Califa de León. [3] Gwendal Poullennec, international director of the Michelin Guides, said it took time to choose which restaurants to visit. He added that 11 Mexican food restaurants in other countries had one Michelin star, and two had two as of 2023. [4]
Conchas de Piedra is a restaurant in Valle de Guadalupe, Baja California, Mexico. It serves Mexican cuisine and seafood , and has received a Michelin star. [ 1 ]
Baja Med cuisine is a feature of the various restaurants of La Querencia and La Esperanza from Miguel Ángel Guerrero, [4] other Tijuana restaurants such as Food Garden, [5] and Manzanilla in the city of Ensenada. [6] In Bonita, California, between San Diego and Tijuana, Plascencia's Romesco features the cuisine. [7]
Finca Altozano, Valle de Guadalupe. Outdoor "country grill" restaurant with grilled meat and international cuisine. Finca La Divina, Bed and Breakfast. Valle de Guadalupe [7] Jazamango, Todos Santos, Baja California Sur, organic food, opened 2018 [8]