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Seeds are placed in a medium such as vermiculite, peat, or sand and refrigerated in a plastic bag or sealed container. [1] Soaking the seeds in cold water for 6–12 hours before placing them in cold stratification can cut down on the amount of time needed for stratification, as the seed needs to absorb some moisture to enable the chemical ...
Harris Seeds, established in 1879 [5] [6] [7] Hudson Valley Seed Company, established in 2009 [8] [9] J.W. Jung Seed Company, established in 1907; McKenzie Seeds, established in 1896; Park Seed Company, established in 1868; Richters Herbs, established in 1970; R. H. Shumway, established in 1870; Seeds of Change, established in 1989
In 1857 an American agriculturist John Hancock Klippart, Secretary of the Ohio Board of Agriculture, reported the importance and effect of winter temperature on the germination of wheat. One of the most significant works was by a German plant physiologist Gustav Gassner who made a detailed discussion in his 1918 paper.
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This is generally done with seeds that require a period of cold stratification. The method takes advantage of natural temperatures, rather than artificially refrigerating seeds. Winter sowing involves sowing seeds in a miniature greenhouse outside during winter, allowing them to germinate in spring.
[11] [12] The seeds of some milkweeds need periods of cold treatment (cold stratification) before they will germinate. [13] To protect seeds from washing away during heavy rains and from seed–eating birds, one can cover the seeds with a light fabric or with an 0.5 in (13 mm) layer of straw mulch. [14] However, mulch acts as an insulator ...
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All-America Selections (AAS) is an American organization which tests new varieties of seed for use in gardening, and promotes those judged to perform best through an awards scheme ("AAS Winners"). [1] The testing program involves horticulture professionals.