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  2. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    In 1988, the Israeli botanist Daniel Zohary and the German botanist Maria Hopf formulated their founder crops hypothesis. They proposed that eight plant species were domesticated by early Neolithic farming communities in Southwest Asia (Fertile Crescent) and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North ...

  3. Neolithic Revolution - Wikipedia

    en.wikipedia.org/wiki/Neolithic_Revolution

    Neolithic domesticated crops in Mehrgarh include more than 90% barley and a small amount of wheat. There is good evidence for the local domestication of barley and the zebu cattle at Mehrgarh, but the wheat varieties are suggested to be of Near-Eastern origin, as the modern distribution of wild varieties of wheat is limited to Northern Levant ...

  4. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    The Neolithic founder crops (or primary domesticates) are the eight plant species that were domesticated by early Holocene (Pre-Pottery Neolithic A and Pre-Pottery Neolithic B) farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India ...

  5. Against the Grain: A Deep History of the Earliest States

    en.wikipedia.org/wiki/Against_the_Grain:_A_Deep...

    All of these human achievements of the Neolithic were in place well before we encounter anything like a state in Mesopotamia." [6] Scott then gives his definition of a state, emphasizing the indicators "that point to territoriality and a specialized state apparatus: walls, tax collection, and officials." [7] The Sumerian city of Uruk offers an ...

  6. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Regardless, rye's spread from Southwest Asia to the Atlantic was independent of the Neolithic founder crop package. [6] Rice was domesticated in China by 6200 BC [7] with earliest known cultivation from 5700 BC, followed by mung, soy and azuki beans. Rice was also independently domesticated in West Africa and cultivated by 1000 BC.

  7. History of agriculture in the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture_in...

    The oldest evidence for Indian agriculture is in north-west Indian subcontinent dates from the Neolithic c. 8000-6000 BCE, with traces of the cultivation of plants and domestication of crops and animals. [2] India was the largest producer of wheat and grain. Then settled life soon followed with implements and techniques being developed for ...

  8. De novo domestication - Wikipedia

    en.wikipedia.org/wiki/De_novo_domestication

    De novo domestication refers to the process by which wild species are intentionally transformed into domesticated varieties. [1] The majority of domesticated species has been under domestication for millenia, with the first animal, the dog, having been under domestication for between 40,000-30,000 years, and the first plants since the start of the Neolithic Revolution, approximately 12,000 ...

  9. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    6800 BC – Rice domesticated in southeast Asia. 6500 BC – Evidence of cattle domestication in Turkey. [2] Some sources say this happened earlier in other parts of the world. 6001 BC – Archaeological evidence from various sites on the Iberian Peninsula suggest the domestication of plants and animals.