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A KFC outlet in Quito, Ecuador; the largest market for the chain in the Caribbean and South America. Map of countries with KFC franchises as of January 2025. KFC is a subsidiary of Yum! Brands, one of the largest restaurant companies in the world. KFC had sales of $23 billion in 2013. [1]
KFC was one of the first fast-food chains to expand internationally, opening outlets in Britain, Mexico, and Jamaica by the mid-1960s. Throughout the 1970s and 80s, KFC experienced mixed success domestically, as it went through a series of changes in corporate ownership with little or no experience in the restaurant business.
After initially failing, Yum! Brands chose the KFC business model (KFC is the most successful Western chain in China) and found greater success. [24] As of September 30, 2007, eight East Dawning restaurants were in operation. [25]
RELATED: KFC restaurants around the world So what is the secret to Chick-fil-A's success? According to a new study from QSR and research firm SeeLevelHX , Chick-fil-A has the best drive-thru ...
For comparison, McDonald's has more than 14,000 locations in the US, Taco Bell has nearly 6,000 and KFC has more than 4,300 — most of which are open seven days a week.
“The boss sponsors someone to be promoted and we have a committee with very senior people, including myself, to sift through every single promotion,” Yum China CEO Joey Wat said.
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...
Jacky Tan has shared his ranking after having more than 1,000 KFCs and trying the Original Recipe chicken on five continents