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  2. Multicooker - Wikipedia

    en.wikipedia.org/wiki/Multicooker

    Fry with an open or closed lid. (140-160 °C) Bake – biscuits, casseroles, cake, and pastries (120-180 °C) Rice/grain – heats to a boil and maintains the boil until the water is gone (via evaporation or absorption by the ingredients). This setting is used to cook boiled rice, buckwheat, peas, beans, and coarse grains. (100 °C)

  3. Tabun oven - Wikipedia

    en.wikipedia.org/wiki/Tabun_oven

    Tabun oven with lid, from Palestine Baking ovens in Palestine: 1. saj, 2. and 3. tabun. A tabun oven, or simply tabun (also transliterated taboon, from the Arabic: طابون), is a portable clay oven, shaped like a truncated cone. While all were made with a top opening, which could be used as a small stove top, some were made with an opening ...

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    The oven is placed over live coals and live coals placed in the lid as well. Used for baking, but also for cooking stews, etc. Modern versions for stewing on a stove top or in a conventional oven are thick-walled cooking pots with a tight-fitting lid with no raised rim, [23] and sometimes made of cast aluminium or ceramic, rather than the ...

  5. 10 best pie pans based on durability, ease and oven-to-table ...

    www.aol.com/article/lifestyle/2020/09/18/10-best...

    Best for baking two flavors at once: Chicago Metallic Professional Non-Stick Split Decision Pie Pan Best oven-to-table: Pioneer Woman Mazie 9-Inch Pie Pan Best dish with handles: Staub 9-Inch Pie Dish

  6. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    This keeps the lid at a lower temperature than the pot bottom. Further, little notches on the inside of the lid allow the moisture to collect and drop back into the food during the cooking. Although the Doufeu (literally, "gentlefire") can be used in an oven (without the ice, as a casserole pan), it is chiefly designed for stove top use.

  7. Rumford roaster - Wikipedia

    en.wikipedia.org/wiki/Rumford_roaster

    The Rumford roaster is an early cast iron oven, invented by Sir Benjamin Thompson, Count Rumford, [1] around 1800. [2] It was part of his development of the kitchen range, which gave more control of the cooking and saved fuel. [3] He published his research in 1805. [4] The Rumford roaster is a cylinder of cast-iron set into a brick wall.

  8. List of ovens - Wikipedia

    en.wikipedia.org/wiki/List_of_ovens

    Roaster oven An electric table or cabinet top popular in the 1950s. Large enough to bake turkeys, they had removable inserts which held the food and a lid, often with a glass insert. Tabun oven: Tandoor: Tannur: May be used for either baking or cooking Toaster and toaster oven Trivection oven: Wood-fired oven

  9. How Did This Octopus Open a Screw-Top Lid? - AOL

    www.aol.com/lifestyle/did-octopus-open-screw-top...

    Scientists were expecting the octopus to work on problem-solving solutions by understanding how the screw top lid works and opening it with its arms. But the octopus bypassed the screw top completely.