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2. Meat Lovers: You Have to Try These Sausage Recipes - AOL

   www.aol.com/finance/best-sausage-recipes-try...

   Bangers is a British term for sausage, and in particular, a sweet pork sausage. They're fried up and served with mashed potatoes and gravy to form bangers and mash, a comfort food classic.

3. 42 sausage recipes that will be the star of the show - AOL

   www.aol.com/news/42-sausage-recipes-star-show...

   Chinese sausage is the base of la mai fan, as well as the filling to homemade dumplings. Whatever your favorite, we’ve rounded up 42 of the best sausage recipes. Slow-Cooker Cabbage and Sausage ...

4. Herb & Sausage Stuffing with Tangy Granny Smith Apples Recipe ...

   www.aol.com/food/recipes/herb-sausage-stuffing...

   Directions. Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet ...

5. Sausage making - Wikipedia

   en.wikipedia.org/wiki/Sausage_making

   Traditional sausage making - stanching, Italy 2008. Small-scale industrial manufacturing in Russia. Meat ready for sausage making. Intestine for sausage making. The origins of meat preservation are lost to the ages but probably began when humans began to realize the preservative value of salt. [1] Sausage making originally developed as a means ...

6. Bacon Explosion - Wikipedia

   en.wikipedia.org/wiki/Bacon_Explosion

   The bacon is assembled in a weave to hold the sausage, sauce, and crumbled bacon. Once rolled, the Bacon Explosion is cooked (either smoked or baked), basted, cut, and served. The Bacon Explosion's creators produced a cookbook featuring the recipes which ultimately won the 2010 Gourmand World Cookbook Awards for "Best Barbecue Book in the World".

7. Hog's pudding - Wikipedia

   en.wikipedia.org/wiki/Hog's_pudding

   Hog's pudding. A whole, boiled, hog's pudding. A hog's pudding, sliced and ready to fry. A hog's pudding, fried and ready to eat. Hog's pudding is a type of sausage produced in Cornwall and Devon. [1] Popular variants of the recipe consist of pork meat and fat, suet, bread, as well as oatmeal or pearl barley formed into a large sausage—also ...

8. 37 Sausage Recipes That Are as Easy to Make as They Are ... - AOL

   www.aol.com/37-sausage-recipes-easy-devour...

   Sausage is the ultimate shortcut to a fast, satisfying dinner. You can whip up a meal with store-bought links in mere minutes, and there are many dishes out there that require only one pan ...

9. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

   www.aol.com/food/recipes/sausage-stuffing-criss...

   Directions. Heat the oven to 375°F. Beat 1 egg and water in a small bowl with a fork or whisk. Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl. Unfold the pastry ...