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Pour the glaze over the ham and heat it through in the oven. Ina Garten's Chunky ... Cooking for Jeffrey.” Ina Garten's Roasted ... by Ina Garten. For the ultimate tomato soup, start with canned ...
Fans of the Food Network host, 74, can explore more of Garten’s recipes in her upcoming cookbook titled Go-To Dinners.. “Cooking during the pandemic got pretty crazy, even for me, so I devised ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”
Get the recipe: Simple Oven-Roasted Asparagus. Related: 100 Best Side Dishes for Easter Ham. ... Get the recipe: Asparagus Soup with Lemon and Parmesan. Springtime Asparagus Soup.
This recipe is both flavorful and comforting. It would be perfect for a cold and rainy winter day but also ideal for a cozy holiday meal served on the floor or on the couch by the fireplace.
3. In a large pot, melt the butter. Add the onion, cover and cook over moderate heat, stirring, until softened, about 6 minutes. Add the asparagus and cook for 1 minute. Add the broth and simmer until the asparagus is tender, about 10 minutes. 4. Add the 1/4 cup of tarragon and the parsley. Working in batches, puree the soup in a blender.
This recipe uses lemons two ways: the zest is used to make a lemon-salt seasoning and the juice is squeezed over the quick-roasted asparagus. Get Ree's Lemon Roasted Asparagus recipe . Con Poulos
Ina Garten's highly anticipated memoir, ... Ina and Jeffrey Garten in 2015. Taylor Hill - Getty Images. ... Simply Recipes.