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  2. Sauerkraut - Wikipedia

    en.wikipedia.org/wiki/Sauerkraut

    Sauerkraut, along with pork, is eaten traditionally in Pennsylvania on New Year's Day. The tradition, started by the Pennsylvania Dutch, is thought to bring good luck for the upcoming year. [24] Sauerkraut is also used in American cuisine as a condiment upon various foods, such as sandwiches and hot dogs.

  3. Cuisine of Ohio - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Ohio

    An annual Sauerkraut Festival is held in Waynesville, Ohio. [2]: 279 at which sauerkraut balls, along with other sauerkraut specialities, are served. Sauerkraut balls are the official dish of Akron. [3] Clambakes are very popular in Northeast Ohio. The region, which was originally part of the Connecticut Western Reserve, was initially settled ...

  4. Hirzel Canning Company & Farms - Wikipedia

    en.wikipedia.org/wiki/Hirzel_Canning_Company_&_Farms

    A plentiful cabbage harvest in 1923 convinced Hirtzel to begin producing Sauerkraut, a process very similar to beer making. He started selling his sauerkraut under the name Star Cross. In 1912, Hirzel's sauerkraut customers started requesting that he grow Tomatoes. In 1924, Hirzel Farms harvested their first tomato crop. [5] [3] [6]

  5. Culture of Akron, Ohio - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Akron,_Ohio

    While the city originally had German roots, the influx of immigrants in the late 1800s and early 1900s brought Jewish, Italian, Lithuanian, Polish, Slovenian and Ukrainian food to the table: pastrami, pierogis, pizza, and sauerkraut balls. Today's restaurants also feature African, Asian, Middle-Eastern, and Mexican cuisine.

  6. Sports bar surprise! Loby's Grille has more than wings ... - AOL

    www.aol.com/sports-bar-surprise-lobys-grille...

    Costing $9.49, five hefty sauerkraut balls were included, providing leftovers. Overall, Loby's Grille on CLE was clearly a positive dining experience. And there's reason to return, including a ...

  7. 50 Old-Fashioned Recipes from the Midwest

    www.aol.com/lifestyle/50-old-fashioned-recipes...

    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  8. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...

  9. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    An annual Sauerkraut Festival is held in Waynesville, Ohio. [18]: 279 at which sauerkraut balls, along with other sauerkraut specialities, are served. Clam bakes are very popular in Northeast Ohio. The region, which was originally part of the Connecticut Western Reserve, was initially settled by people from Connecticut and other New England ...