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  2. The Bacon-Wrapped Appetizer I Make Every Christmas - AOL

    www.aol.com/bacon-wrapped-appetizer-every...

    Simply Recipes / Ali Redmond. ... the bacon will wrap all the way around the sprout and end on the cut side. Depending on the size of the spouts, the bacon may wrap around 1 1/2 times, that’s ...

  3. Bacon Avocado Burger - AOL

    www.aol.com/lifestyle/food-bacon-avocado-burger.html

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  4. Wrap Water Chestnuts In Bacon And Watch Them Disappear - AOL

    www.aol.com/lifestyle/wrap-water-chestnuts-bacon...

    Wrap a piece of bacon around each water chestnut and secure with a toothpick. Place the water chestnuts in a 9-by-13-inch baking dish. Bake until lightly golden and starting to crisp, 20 to 25 ...

  5. Wrap (food) - Wikipedia

    en.wikipedia.org/wiki/Wrap_(food)

    A wrap is a culinary dish made with a soft flatbread rolled around a filling. The usual flatbreads are wheat tortillas , lavash , or pita ; the filling may include cold sliced meat, poultry, or fish, shredded lettuce , diced tomato or pico de gallo , guacamole , sauteed mushrooms , bacon , grilled onions , cheese , and a sauce , such as ranch ...

  6. Hamburgers with Grilled Bacon, Fried Egg, Avocado on Focaccia

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  7. Shrimp Salad Sandwiches with Avocado, Bacon & Watercress - AOL

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    Heat the water, lemon, peppercorns and coriander seeds in a 3-quart saucepan over medium heat to a simmer. Add the shrimp and cook for 2 minutes or until the shrimp are cooked through.

  8. Every New Subway Sandwich Wrap, Tasted & Ranked - AOL

    www.aol.com/every-subway-sandwich-wrap-tasted...

    Nutrition: (Per Wrap): Calories: 820. This wrap features oven-roasted turkey, crispy bacon and smashed avocado, topped with lettuce, tomatoes, red onions, Monterey cheddar cheese, and peppercorn ...

  9. Bacon-wrapped food - Wikipedia

    en.wikipedia.org/wiki/Bacon-wrapped_food

    Bacon wrapping is a style of food preparation, where bacon is wrapped around other ingredients or dishes, [1] and either grilled, fried, or baked.. Many of the wrapped foods, such as livers and asparagus, cook more quickly than bacon does, and when preparing such dishes it is necessary to part-cook the bacon separately, before wrapping the filling and cooking the complete dish.

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