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  2. Huy Fong Foods - Wikipedia

    en.wikipedia.org/wiki/Huy_Fong_Foods

    Huy Fong Foods was founded by David Tran (born 1945), an ethnic Chinese businessman and a former Major in the South Vietnamese Army. [7] Tran, after leaving Vietnam in a cargo boat, arrived in Boston in the spring of 1979 as a part of the migration of the Vietnamese boat people following the Vietnam War. [8]

  3. With Huy Fong’s iconic sriracha, a Vietnamese refugee ... - AOL

    www.aol.com/finance/huy-fong-iconic-sriracha...

    IRWINDALE, CA. - AUGUST 22, 2014: CEO David Tran, left, has his picture taken with Maggie Guzman, right, as 300 sriracha fans tour Huy Fong Foods in Irwindale on August 22, 2014.

  4. Huy Fong sriracha - Wikipedia

    en.wikipedia.org/wiki/Huy_Fong_sriracha

    Huy Fong's sriracha sauce (/ s ɪ ˈ r ɑː tʃ ə / sih-RAH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ⓘ; [3] Vietnamese: Tương Ớt Sriracha), also referred to as sriracha, cock sauce or rooster sauce [4] due to the rooster on its label, is a brand of sriracha, a chili sauce that originated in Vietnam. The sauce ...

  5. Why did Huy Fong, the beloved Sriracha brand, halt production ...

    www.aol.com/news/why-did-huy-fong-beloved...

    David Tran, a Vietnamese refugee who upon arriving in the U.S. couldn’t find a hot sauce he liked, decided to create his own, founding Huy Fong Foods in Chinatown in 1980.

  6. What really caused the sriracha shortage? 2 friends and the ...

    www.aol.com/finance/really-caused-sriracha...

    As the sole supplier of the juicy red jalapeños for sriracha, Huy Fong Foods’ iconic fiery-red chili-garlic sauce, Underwood’s empire of peppers had spread from a 400-acre family farm in the ...

  7. Sriracha - Wikipedia

    en.wikipedia.org/wiki/Sriracha

    In the United States, sriracha is associated with a jalapeño-based sauce produced by Huy Fong Foods [9] [10] and is sometimes referred to as "rooster sauce" or "cock sauce" [11] from the image of a rooster on the bottle. [12] Other variations of sriracha have appeared in the U.S. market, including a sriracha that is aged in whiskey barrels.

  8. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

    www.aol.com/tried-25-popular-hot-sauces...

    Sriracha, in particular the Huy Fong Foods brand, is practically synonymous with Asian food in America. The popular hot sauce and its green cap that never really works right is so well-liked that ...

  9. Category:Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Vietnamese_cuisine

    Pages in category "Vietnamese cuisine" The following 102 pages are in this category, out of 102 total. ... Huy Fong Foods; K. Kẹo dừa; Kho (cooking technique) L.