enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Chef de partie - Wikipedia

   en.wikipedia.org/wiki/Chef_de_partie

   A chef de partie, station chef or line cook [1] is a chef in charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department.

3. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

4. AOL Mail for Verizon Customers - AOL Help

   help.aol.com/products/aol-mail-verizon

   AOL Mail welcomes Verizon customers to our safe and delightful email experience!

5. Day of Thanksgiving cooking timeline and expert turkey tips - AOL

   www.aol.com/day-thanksgiving-cooking-timeline...

   Thanksgiving is here and if you feel stressed about how to pull off the first big holiday meal of the season, "Good Morning America" tapped seasoned culinary experts to talk turkey with and offer ...

6. David Lebovitz - Wikipedia

   en.wikipedia.org/wiki/David_Lebovitz

   Lebovitz, who was born in 1958 [24] and grew up in Connecticut, started working in restaurant kitchens while a teenager, including in upstate New York, USA. [8] [25] In the early 1980s, Lebovitz moved to San Francisco, California, where he worked as a line-cook, and then a pastry chef at the Berkeley restaurant, Chez Panisse, known for being an early advocate of farm-to-table cuisine.

7. Lydia Shire - Wikipedia

   en.wikipedia.org/wiki/Lydia_Shire

   When she returned from London, she became a line cook at Jacky Robert's Maison Robert.Within three years, she became head chef in 1974. [6]Shire went to work at Seasons in The Bostonian Hotel in 1982 which led to national recognition and a James Beard Foundation "awarded (her) the coveted "Who’s Who of Food & Beverage" award in 1984."