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2. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

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   For ease, this recipe calls for fish fillets, which are enhanced by umami-forward Fortified Soy Sauce made from bonito flakes, dark soy sauce, nutritional yeast, sake, mirin, and kombu. Get the Recipe

3. Mooncake - Wikipedia

   en.wikipedia.org/wiki/Mooncake

   The crust and filling are pre-cooked. The crust is made from roasted glutinous rice flour, pomelo blossom water or vanilla and simple syrup. After malaxating rice flour, fillings similar to that of baked mooncake is stuffed inside the crust and then the cake is put into the mold dusted with a thin layer of flour to prevent sticking to fingers.

4. Snow skin mooncake - Wikipedia

   en.wikipedia.org/wiki/Snow_skin_mooncake

   Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese confection eaten during the Mid-Autumn Festival. It is a cold mooncake with glutinous rice skin, originating from Hong Kong. [1] [2] Snow skin mooncakes are also found in Macau, mainland China, Taiwan, Singapore, Malaysia and Indonesia. [3]

5. Our Cake Ball Ornaments Are Worthy Of Decorating Any ...

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   Preheat oven to 350°. Grease a 13" x 9" baking pan with cooking spray. In a large bowl, prepare cake mix according to package directions. Pour batter into prepared pan. Bake cake until a tester ...

6. How to Make a Jell-O Mold That Comes Out Perfect

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   Use hot water to remove a stubborn Jell-O mold: If your mold isn’t releasing from the pan, set the mold in a pan of hot water for 10 seconds and try to remove it again. Repeat the process until ...

7. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   Made from butter, milk, flour, sugar, eggs and sometimes honey, [67] recipes call for pan frying (traditionally in lard), re-frying and then baking, or baking straight away. [ 68 ] [ 69 ] Nunt