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A suspension is a heterogeneous mixture in which the solid particles do not dissolve, but get suspended throughout the bulk of the solvent, left floating around freely in the medium. [1] The internal phase (solid) is dispersed throughout the external phase (fluid) through mechanical agitation , with the use of certain excipients or suspending ...
The surrounded solute particles then move away from the solid solute and out into the solution. Ions are surrounded by a concentric shell of solvent . Solvation is the process of reorganizing solvent and solute molecules into solvation complexes and involves bond formation, hydrogen bonding , and van der Waals forces .
The solubility of a specific solute in a specific solvent is generally expressed as the concentration of a saturated solution of the two. [1] Any of the several ways of expressing concentration of solutions can be used, such as the mass, volume, or amount in moles of the solute for a specific mass, volume, or mole amount of the solvent or of the solution.
Dispersion is a process by which (in the case of solid dispersing in a liquid) agglomerated particles are separated from each other, and a new interface between the inner surface of the liquid dispersion medium and the surface of the dispersed particles is generated. This process is facilitated by molecular diffusion and convection. [4]
The boiling point elevation is a colligative property, which means that boiling point elevation is dependent on the number of dissolved particles and their number, but not their identity. [1] It is an effect of the dilution of the solvent in the presence of a solute. It is a phenomenon that happens for all solutes in all solutions, even in ...
Making a saline water solution by dissolving table salt in water.The salt is the solute and the water the solvent. In chemistry, a solution is defined by IUPAC as "A liquid or solid phase containing more than one substance, when for convenience one (or more) substance, which is called the solvent, is treated differently from the other substances, which are called solutes.
The boiling point is the temperature at which there is equilibrium between liquid and gas phases. At the boiling point, the number of gas molecules condensing to liquid equals the number of liquid molecules evaporating to gas. Adding a solute dilutes the concentration of the liquid molecules and reduces the rate of evaporation.
The effect of the particle size on solubility constant can be quantified as follows: = + where *K A is the solubility constant for the solute particles with the molar surface area A, *K A→0 is the solubility constant for substance with molar surface area tending to zero (i.e., when the particles are large), γ is the surface tension ...