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  2. Crave Taco Week in Lexington: Restaurant locations, menu of ...

    www.aol.com/crave-taco-week-lexington-restaurant...

    First Watch. 350 E Brannon Road, 1080 South Broadway, 2251 War Admiral Way #130, 119 West Reynolds Road, 2894 Richmond Road. Meat: Farm Stand Breakfast Tacos with wheat & corn tortillas w ...

  3. The Best Fast-Food Tacos, Ranked - AOL

    www.aol.com/best-fast-food-tacos-ranked...

    5. Baja Fresh. This place is disastrously underrated. The chicken tacos are just fine, but you really oughta try the crispy wahoo soft tacos, topped with cabbage, pico de gallo, and tangy crema.

  4. The Shoppes at Carlsbad - Wikipedia

    en.wikipedia.org/wiki/The_Shoppes_at_Carlsbad

    The Shoppes at Carlsbad is a shopping mall in Carlsbad, California. The mall was originally named Plaza Camino Real when it was built in 1969, but was rebranded several times when it was a Westfield Holdings property (1994-2015).

  5. Hard-shell taco - Wikipedia

    en.wikipedia.org/wiki/Hard-shell_taco

    A hard-shell taco from a taqueria in Sacramento, CA. While many different versions of hard-shell tacos exist, the most common form of the hard-shell taco is served as a crisp-fried corn tortilla filled with seasoned ground beef, cheese, lettuce, and sometimes tomato, onion, salsa, sour cream, and avocado or guacamole. [2]

  6. Roy Rogers Restaurants - Wikipedia

    en.wikipedia.org/wiki/Roy_Rogers_Restaurants

    Roy Rogers Franchise Company, LLC is a chain of fast food restaurants primarily located in the Mid-Atlantic and Northeastern United States.The chain originated as the rebranding of the RoBee's House of Beef chain of Fort Wayne, Indiana, acquired by the Marriott Corporation in February 1968.

  7. 15 Fast Food Restaurants That Don't Use Real Cheese - AOL

    www.aol.com/15-fast-food-restaurants-dont...

    It uses what’s called part-skim mozzarella cheese (or “pizza cheese"), and if you’ve ever eaten real mozzarella cheese, you know it doesn’t come in shredded form.

  8. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    They can also become an entrée by stuffing them with savory ingredients such ground beef, shredded chicken, and refried beans. [ 44 ] : 127–131 [ 13 ] Stuffed sopapilla – a standard New Mexico entrée, stuffed with various fillings, covered with melted cheddar cheese, usually smothered with red or green chile sauce and topped with shredded ...

  9. Beef & Cheddar Soft Tacos Recipe - AOL

    www.aol.com/food/recipes/beef-cheddar-soft-tacos

    1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. 2. Stir the soup and picante sauce in the skillet and cook until ...

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