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Malanka (Ukrainian: Маланка, or Ukrainian: Щедрий Вечір, romanized: Shchedryi Vechir, lit. 'bounteous evening') is a Ukrainian folk holiday celebrated on 31 December, which is New Year's Eve in accordance with the Gregorian calendar, formerly it was celebrated on 13 January corresponding to 31 December in the Julian calendar (see Old New Year).
A didukh (Ukrainian: дідух), is a Ukrainian Christmas decoration; made from a sheaf of wheat, it is a symbolic sacrifice taken from the autumn harvest. "Didukh" literally means "grandfather spirit". Didukhy are traditionally made from the first or the last stalks
Doughnuts filled with jam (Polish: pączki, Ukrainian: пампушки, pampushky) are served for dessert in Poland and western Ukraine, but in Lithuania sweet dishes are not common, as they are believed to be inappropriate for the solemn atmosphere of the evening. Traditional Ukrainian Sviata vecheria meal. Jacques Hnizdovsky Christmas card.
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Luciuk says Ukrainian food is "comforting," made from fresh ingredients and guaranteed to channel memories of home and family for those who eat it. "Anyone from a Ukrainian background will always ...
"Shchedryk" was originally sung on the night of 13 January, New Year's Eve in the Julian Calendar (31 December Old Style), known in Ukraine as Malanka or Shchedry Vechir ("Generous Evening"). The song is an example of a Ukrainian shchedrivka , whilst the English words of "The Little Swallow" identifies it as a koliadka.
They brought with them their grandmother's recipes for borscht, honey cakes and other Ukrainian delights and have made them part of the menu at Solo Way Ukrainian Restaurant, 4857 E. Main St., Berlin.