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A double boiler is used frequently to melt chocolate or slowly cook eggs, such as for a zabaglione. ... The best last-minute stocking stuffers under $10. AOL. The best toys of 2024. AOL.
This takes about a minute of vigorous mixing. Stir in the marshmallows. Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds.
Custard is usually cooked in a double boiler (), or heated very gently in a saucepan on a stove, though custard can also be steamed, baked in the oven with or without a water bath, or even cooked in a pressure cooker.
In a double boiler or a metal bowl placed over simmering water, melt the chocolate. Keep warm. Meanwhile, with the paddle of an electric mixer, cream the butter until light.
A double boiler is a double-decker pot fitted so that an upper pot rests above the water in the lower pot. The top pot is heated only by steam, but the pots are tightly fitted so the steam cannot escape and get into the upper pot. They have similar uses, but the double boiler can handle more delicate foods.
This is a list of episodes for the Food Network cooking competition series Holiday Baking Championship.The series has been presented by Bobby Deen (seasons 1–3) and Jesse Palmer (seasons 4+) and judged by Nancy Fuller (seasons 1+), Duff Goldman (seasons 1+), Lorraine Pascale (seasons 1-6), and Carla Hall (seasons 7+).
Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.
In double boiler, heat remaining 12 oz. chips, stirring, until melted and smooth, about 2 minutes. Remove from heat. Add 1 drop food coloring and stir, adding more if needed, until desired color ...